Custom Group Training
On-site and group training options for your team. Flexible scheduling and volume pricing.
Training That Comes to You
NvRA offers custom group training for restaurants that need to certify multiple employees at once. We bring the training to your location on your schedule, minimizing disruption to your operation.
Custom training is available for ServSafe Food Manager, Alcohol Awareness, Allergen Awareness, and other industry certifications. Volume pricing makes group training one of the most cost-effective ways to keep your team compliant.
Custom Training Benefits
- On-site training at your restaurant or location
- Flexible scheduling including evenings and weekends
- Volume pricing for groups of 10 or more
- All certifications available in group format
- Bilingual instruction available (English/Spanish)
- Multi-location coordination for franchise operators
Available for Group Training
ServSafe Food Manager
Full certification course and exam on-site for your management team. Ideal for new restaurant openings or recertification cycles.
Course Details →Alcohol Awareness
Get your entire serving staff certified at once. On-site training reduces scheduling headaches and gets everyone on the same page.
Course Details →Allergen Awareness
Train your kitchen and front-of-house teams together to build a consistent allergen management approach across your operation.
Course Details →Request Custom Training
Tell us what you need and we will build a training plan for your team. Contact us with your group size, preferred dates, location, and which certifications you need.
Contact Training Coordinator
Stephanie Mich'l
Include your restaurant name, number of employees, preferred dates, and which certifications you need. We will respond within two business days with a custom quote.
Request a Quote →Members Save on Group Training
NvRA members get the best rates on custom group training. Join today to unlock member pricing.
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